Mini Croissants 7 Days Calorie Content 1 Piece
In the table of calorie content of foods and the calorie calculator for foods and ready meals, you will find out the number of calories you will receive by eating a product or dish, and in the calorie consumption calculator
you will find out the number of calories you will burn from various activities, and you will be able to calculate your calorie consumption for the whole day.
In the table of calorie content of foods and the calorie calculator for foods and ready meals, you will find out the number of calories you will receive by eating a product or dish, and in the calorie consumption calculator
you will find out the number of calories you will burn from various activities, and you will be able to calculate your calorie consumption for the whole day.
Calorie content
Despite their excellent taste, do not forget that the calorie content of a 7 days croissant is quite high. For 100 grams of croissants there are:
- calorie content - 450 kcal;
- fats - 26 grams;
- carbohydrates - 47 grams;
- proteins - 7 grams.
The pack contains approximately 15 croissants, and its total weight is approximately 200 grams. This means that one croissant weighs approximately 15 grams. This weight can be used to calculate caloric intake if you are on any diet.
It is also worth considering that croissants dry out very quickly, and they must be kept in a closed package.
To better control your caloric intake, you can cut the croissants into smaller pieces and chew them more slowly. It is also recommended to increase the volume of the drink - this will help reduce the feeling of hunger by filling the stomach with less calorie liquid.
Mini croissants 7 Days with caramel cream, calorie content per 100 g
| Calorie content, 441 kcal | Proteins, 6 g | Fat, 26.3 g | Carbohydrates, 44.5 g |
You are on the product page Mini croissants 7 Days with caramel cream, the calorie content of which is 6 kcal. Do you want to know where Mini croissants 7 Days with caramel cream rank in terms of product value in the Confectionery and Sweets category? Select the desired category and sort the necessary names, for example, by the amount of fat and by the number of calories.
Be sure to pay attention to the content of vitamins and microelements, as well as the number of useful or harmful additives, information about which, if possible, we provide at the very end. And remember that you don’t live in order to eat, but you eat in order to live!
You are on the product page Mini croissants 7 Days with caramel cream, the calorie content of which is 6 kcal. Do you want to know where Mini croissants 7 Days with caramel cream rank in terms of product value in the Confectionery and Sweets category? Select the desired category and sort the necessary names, for example, by the amount of fat and by the number of calories.
Croissants: calorie content
Often, many people at breakfast prefer to complement their morning meal with a croissant and coffee. The historical appearance of such a product is associated with military operations in ancient Venice. It was there that bakers first produced such bakery products, which later received the name croissant, to feed their soldiers. But many people mistakenly believe that azure France is the birthplace of this type of food. Today they are baked from yeast or classic puff pastry. To fill such buns, modern bakers use chocolate, jam, sausages, bacon, hard and processed cheeses, chicken and quail eggs.
We recommend reading: How to Defrost Shish Kebab in 1 Hour
Calorie content of croissants
Of course, the energy value of croissants is very high. Its minimum value per hundred grams is 290 calories.
The filling of croissants determines their exact nutritional value. If sweet is used, then croissants become high-carbohydrate products (45 grams). Filling such a bun with eggs, cheese and sausages, ham or bacon significantly increases the amount of fat in their structure (25 grams).
The benefits and harms of croissants
Croissants, like any fast food product, cause a lot of controversy regarding their effects on the body. If croissants are an obligatory component of the daily diet, then this will not bring any benefit to the body. First of all, all metabolic processes will be disrupted and subcutaneous fat will accumulate in excess. The functionality of the gastrointestinal tract will also deteriorate.
Calorie content Mini croissants 7 Days with vanilla cream. Chemical composition and nutritional value.
Nutritional value and chemical composition of “7 Days Mini Croissants with Vanilla Cream.”
| Nutrient | Quantity | Norm** | % of the norm in 100 g | % of the norm in 100 kcal | 100% normal |
| Calorie content | 58.8 kcal | 1684 kcal | 3.5% | 6% | 2864 g |
| Squirrels | 0.9 g | 76 g | 1.2% | 2% | 8444 g |
| Fats | 3.5 g | 56 g | 6.3% | 10.7% | 1600 g |
| Carbohydrates | 5.8 g | 219 g | 2.6% | 4.4% | 3776 g |
Interesting: Where to Store Homemade Wine from Grapes
The energy value of Mini croissants 7 Days with vanilla cream is 58.8 kcal.
Primary Source: Created in the application by the user. Read more.
** This table shows the average levels of vitamins and minerals for an adult. If you want to know the norms taking into account your gender, age and other factors, then use the “My Healthy Diet” application.
Primary Source: Created in the application by the user. Read more.
Croissant. Calorie content and composition of croissant
Properties of a croissant
How much does a croissant cost (average price for 1 piece)?
Small fragrant buns of a peculiar shape in the shape of a moon, often containing filling inside, are croissants. This is not only a delicious delicacy, but also a traditional element of the breakfast of almost any Frenchman. Mostly croissants are served with morning coffee or a cup of hot chocolate.
It is noteworthy that in translation from French the name of this flour product is translated as a month. This term first appeared in French dictionaries back in 1863, and the recipe for this dish appeared in the culinary literature in 1891. However, the croissant of that time was very different from the modern version of this delicious delicacy - they began to bake it from puff pastry only at the beginning of the 20th century.
It's no secret that the croissant is considered a traditional French pastry, but few know that this rich bagel is actually the invention of Venetian bakers. Although the French themselves do not hide this and call croissants Viennese pastries.
Why the crescent shape? The fact is that there is even a legend about this, the reliability of which can be judged based on one’s own considerations. They say that during the reign of King Ferdinand I (a famous sweet tooth), a confectionery was opened in Vienna, and Spanish and Dutch confectioners were invited to work there.
In 1983, during the attack of the Ottoman Empire on the city, local residents still defended their native corner after a long battle. True, then Viennese bakers had to work at night in order to have time to feed the hungry soldiers.
So, it was in honor of the victory over the Ottomans that the bakers baked fragrant fresh bagels from puff pastry, deliberately giving them the shape of the crescent that adorned the Turkish flags. Since then, a croissant has been on the table every morning for lovers of this aromatic, delicate product during breakfast.
Croissant composition
The croissant always contains high-grade baking wheat flour, water, animal fat, sugar, table salt, and yeast. In addition, modern manufacturers often use a variety of taste improvers, stabilizers, dyes and other additives to make the finished product more attractive.
The calorie content of a croissant directly depends on the range of products used to make this flour product. If the bun consists only of dough, its nutritional value is slightly lower than that of a filled croissant. The latter is often a variety of fruit or berry jams, preserves, boiled condensed milk, chocolate, nuts and all kinds of creams.
Often the croissant also contains unsweetened fillings - mainly ham and other meat products, as well as various types of cheese. The calorie content of a classic croissant, that is, without filling, is approximately 406 kcal per hundred grams of product.
Calorie content of croissant 406 kcal
Energy value of a croissant (Ratio of proteins, fats, carbohydrates - bju):
Energy ratio (b|w|y): 8%|47%|43%
Then why am I shocked? The reason for this is that I destroyed such a croissant in a minute and a half. And guess what? I still remained hungry. 300 kcal at one moment, but there was still no feeling of satiety.
Mini croissants 7 Days with cocoa cream: calorie content and content of proteins, fats, carbohydrates
Mini croissants 7 Days with cocoa cream contains per 100 grams of product: Calories: 441 kcal.
(1845.14 kJ.) Proteins:
7 g.
Fats:
26.3 g.
Carbohydrates:
44 g.
Information about the calorie content of the product is taken as an average from various sources and may differ from the actual one depending on the variety, type or other characteristics of a particular product.
www.yournutrinition.ru © 2020 — 2019
All information on the site regarding diets, calorie and calorie calculations, nutrition options, etc. is for informational purposes only. Before use, it is recommended to consult a specialist (doctor).
Mini croissants 7 Days with cocoa cream contains per 100 grams of product: Calories: 441 kcal.
(1845.14 kJ) Proteins:
7 g.
Fats:
26.3 g.
Carbohydrates:
44 g.
Mini croissants 7 Days with cocoa cream
Mini croissants 7 Days with cocoa cream are a confectionery product made from thin puff pastry in the shape of a crescent, the filling of which is the most delicate cocoa cream.
Available in individual packaging containing 15 mini croissants, product weight 200 g.
Calorie content of mini croissants 7 Days with cocoa cream
The calorie content of 7 Days mini croissants with cocoa cream is 441 kcal per 100 grams of product.
Composition of mini croissants 7 Days with cocoa cream
Ingredients: wheat flour, cocoa cream (granulated sugar, hydrogenated vegetable oils, water, cocoa powder, skimmed milk powder, rectified ethyl alcohol, emulsifier, flavor identical to natural (vanillin), stabilizer, preservative (potassium sorbate), margarine, acidity regulator (citric acid), flavoring identical to natural, granulated sugar, yeast, stabilizer, salt, flavoring identical to natural (vanillin), preservative (calcium propionate).
Beneficial properties and harm of mini croissants 7 Days with cocoa cream
Mini croissants 7 Days with cocoa cream contain vitamins: A, B1, B2, B5, B6, B9, E, PP (calorizer). One of the characteristic features of this product is its rapid saturation.
Eating 7 Days mini croissants with cocoa cream in large quantities threatens not only rapid weight gain, but also disruption of intestinal function.
Ingredients: wheat flour, cocoa cream (granulated sugar, hydrogenated vegetable oils, water, cocoa powder, skimmed milk powder, rectified ethyl alcohol, emulsifier, flavor identical to natural (vanillin), stabilizer, preservative (potassium sorbate), margarine, acidity regulator (citric acid), flavoring identical to natural, granulated sugar, yeast, stabilizer, salt, flavoring identical to natural (vanillin), preservative (calcium propionate).
Making croissants at home
1. Pour the yeast with warm milk. Let stand for 20 minutes.
2. Pour into the sifted flour. Add granulated sugar and table salt.
3. Knead the puff yeast dough, and then leave it in a fairly cool place to rise a little. Place the butter in the freezer.
4. Roll out the dough into a thin layer. Cover it with flakes of frozen butter. Fold the dough into an envelope and roll it out.
5. Repeat several times, cooling the dough in the refrigerator.
6. Break the white chocolate bars. Sprinkle the work surface with flour. Roll out the dough mass and divide it into triangles of the same size with a knife dipped in cold water.
7. Place 1-2 pieces of chocolate in the center of each triangle. Roll up the croissants and place them on a prepared baking sheet, which we cover with parchment in advance.
8. Place it in a preheated oven to bake. Bake for no more than 20 minutes. Can be served warm or already cooled.
Fragrant seven days - croissants - are now on your table. To discover new facets of culinary skill, you should try another type of masterpiece baking -.
Conquer new culinary heights!
So as not to forget, save the recipe on your wall.
A croissant is a baked product that is usually prepared in the shape of a semicircle with a thickening in the middle. For preparation use puff pastry. It is a famous French dessert that has become popular all over the world.
