waffles with the Redmond Multi-Baker series 6 . Waffle irons are becoming a thing of the past; they have been replaced by multi-bakers. Why multi, because you just need to change the panel and you will get a new device for preparing a popular dish!
The choice of panels for multi-bakers is constantly expanding. Today, the sixth series of the Redmond multi-baker includes 40 panels, and the 7 Pro series includes 25 panels.
We offer recipes for making waffles on replaceable panels RAMB-02 , RAMB-12 .
- Belgian waffles
- Dutch waffles
- Viennese waffles
- Carrot waffles
- Chocolate waffles
- Shortbread waffles
- Hong Kong waffles
Multibaker Redmond is a universal multifunctional device that replaces:
- waffle iron,
- omelette maker,
- grill,
- donut maker,
- cupcake maker,
- sandwich maker
- and many other baking or frying appliances.
Belgian waffles
Panel Viennese waffles for the REDMOND multi-baker (wafer baking pan RAMB-02 ). Allows you to prepare Viennese, Belgian or Swedish waffles.
Ingredients:
- Wheat flour 175 g
- Milk 225 ml
- Egg 2 pcs
- Butter 85 g
- Sugar 60 g
- Baking powder 5 g
- Vanillin 5 g
- Salt
Belgian waffles in a multi-baker:
- Separate the yolks from the whites. Beat the yolks with sugar. Add softened butter to the yolks and beat. Then add milk and vanilla, mix. Add baking powder, flour and knead the dough.
- Beat the whites with salt until foamy and gently fold into the dough.
- Install panels. Turn on the multi-baker and close the lid. When the green indicator lights up, open the lid and pour the dough into the molds. Close the lid.
Belgian waffles in a multi-baker
Belgian waffles in a multi-baker and many other wonderful recipes with the Redmond RMB-611 multi-baker.
Multi-baker REDMOND – healthy baking for you and your children every day!
Ingredients:
- Wheat flour 175 g
- Milk 225 ml
- Egg 2 pcs
- Butter 85 g
- Sugar 60 g
- Baking powder 5 g
- Vanillin 5 g
- Salt
Belgian waffles in a multi-baker recipe:
- Separate the yolks from the whites. Beat the yolks with sugar.
- Add softened butter to the yolks and beat. Then add milk and vanilla, mix. Add baking powder, flour and knead the dough.
- Beat the whites with salt until foamy and gently fold into the dough.
- Install panels. Turn on the multi-baker and close the lid. When the green indicator lights up, open the lid and pour the dough into the molds. Close the lid.
- Cooking time: Baking pan for cookies (RAMB-04) – 9 minutes, Baking pan for donuts (RAMB-05) – 6 minutes, Baking pan for fish cookies (RAMB-06) – 7 minutes, Pan for cheesecakes (RAMB -07) – 8 minutes, Baking pan for stick cookies (RAMB-09) – 7 minutes, Baking pan for cakes (RAMB-11) – 9 minutes, Baking pan for Belgian waffles (RAMB-12) – 2 minutes, Waffle baking pan (RAMB-13) – 4 minutes, Gingerbread house baking pan (RAMB-14) – 9 minutes, Cupcake baking pan (RAMB-15) – 6 minutes.
Multi-baker – 25 in 1
This is a universal multifunctional device that replaces a waffle iron, omelette maker, grill, donut maker, muffin maker, sandwich maker and many other baking or frying appliances.
Simply change the mold and you will get a new device for preparing a popular dish! Fragrant cookies, crackers, juice or omelet with Italian herbs, pizza, a gingerbread house for a children's party, hot sandwiches or grilled vegetables for a side dish - the multi-baker will prepare all this in a matter of minutes!
Multibaker is not just homemade baked goods, hot dishes and snacks; This is healthy food for you and your loved ones! After all, with a multi-baker you cook yourself: from fresh ingredients and without harmful food additives.
The choice of panels for your multi-baker will expand - you will delight yourself and your loved ones with more and more culinary masterpieces from a wide variety of cuisines around the world!
Cook with pleasure!
