Muffins with chicken and other ingredients: recipes

Muffins with chicken breast and cheese

Kitchen appliances and utensils: oven, baking tins, knife, whisk, bowl.

Ingredients

Cooking process

1. Grind the cheese and mix with milk.

2. Then add mayonnaise, eggs, sour cream, spices and, adding flour little by little, knead the batter.
3. Boil the chicken and cut into small pieces.
4. Add chicken and chopped herbs to the batter and stir to combine.
5. Grease the molds, pour in the dough and place in the oven for 20 minutes, heated to 180°.

Video recipe for chicken muffins with cheese

Look how delicious and beautiful this recipe makes for muffins with chicken and cheese! This will also help you remember the cooking process better.

Recipe

Rinse the zucchini, peel if necessary, then chop on a fine grater. I used a young fruit with a very thin and delicate peel, so it did not need to be peeled at all. Next, you need to squeeze out the resulting mass well, because zucchini, especially young ones, contain a lot of water, and if it is not drained, the dough will turn out liquid and you will have to add extra flour. We don't need this. Therefore, we squeeze it out with our hands or, like me, we put it in a fine sieve and press it with a spoon.

Place soft cottage cheese in a bowl, add eggs. Beat with an immersion blender until a homogeneous curd-egg mass is obtained.

Add the indicated portion of corn flour and baking powder into the mixture, mix well, or better yet, run the blender again to ensure that there are no lumps.

If all the excess juice has already drained from the zucchini, then it can be combined with the egg-curd mass.

Rinse the greens under running water, remove any drops with a napkin, chop finely, and add to the dough.

Pour the resulting mixture into silicone molds. Preheat the oven, then reduce the temperature to 170 degrees and bake the future muffins. Bake for about 30 minutes, during which it is advisable not to open the oven often.

Curd muffins should be removed from the molds only after cooling. I sprinkled flaxseeds on top to make it even healthier.

Muffins with chicken and mushrooms

Using this recipe, we will prepare muffins from minced chicken, which you can make yourself or buy ready-made. These chicken muffins with cheese are prepared according to a simple recipe, but to do everything correctly, it is better to compare it with the photo.

• Cooking time: 45 minutes.
• Number of servings: 18 pieces.
• Kitchen appliances and utensils: muffin tins, knife, bowl, baking sheet, oven.

Ingredients

Cooking process

1. Chop the onion and herbs and add to the minced meat.
2. Add the egg and spices and mix well.
3. Fill all muffin cups with minced meat and place one washed mushroom in the center.
4. Cover the minced meat with pieces of cheese and place the muffins in the oven for 30 minutes at 180°.

Video recipe for chicken muffins with mushrooms

Watch this video to remember the recipe exactly and make delicious and beautiful muffins with your own hands the first time.

How to make zucchini muffins: step-by-step recipe with photos

• We clean and wash the carrots. Three on a coarse grater. You can also use small ones. Carrots make baked goods more ruddy, and are almost invisible in the finished product.
• Three zucchini on a grater. If it is young, just wash the vegetable well and rub it. If it’s old, you need to cut off the peel and chop only the pulp without the seeds.
• Transfer the vegetables to a suitable container and cover with sugar.
• Mix.
• Mix the egg, vegetable oil and cinnamon, stir the ingredients a little so that the protein disperses.
• Add vegetable mixture to the aromatic mixture.
• Mix.
• Sift premium wheat flour (150 g) to saturate it with oxygen.
• Pour it into the liquid mass.
• Stir and add baking soda. If you don't want to use baking soda, you can replace it with baking powder. Why do you need to mix it with flour one step earlier and pour it into the dough.
• Mix the dough well. Let's look at the consistency. It should be thick, but stir with a spoon. If it turns out a little liquid and the dough flows from the spoon, you need to gradually add some of the flour. Stir and look at the consistency again. The result should be a homogeneous base for vegetable muffins.
• We place silicone molds in the mold so that they do not become deformed after filling. Fill with dough and sprinkle with nuts.
• Bake zucchini muffins at 200 degrees in a preheated oven for 30-35 minutes. Check readiness with a wooden skewer.
• Remove the finished treat from the oven. Once the cupcakes have cooled slightly, shake them out of the pans and serve, dusting them with powdered sugar if desired.

Tall, airy, fragrant, zucchini muffins just beg to be accompanied by a cup of coffee or tea. Simple, tasty and very unexpected.

What to serve with muffins

Muffins can be served as an addition to a main dish, such as potatoes or boiled cereal. Or you can simply prepare a fresh salad of tomatoes, cucumbers or cabbage, seasoning it with olive or sunflower oil. Muffins are often served with a variety of sauces, for example, you can prepare sour cream, garlic, cream or other delicate sauce.

As for drinks, red wine or simple drinks like tea or coffee are perfect for muffins. A great combination would be a muffin and a glass of fresh milk.

Some tips

• To make the muffins brown, spread the dough with egg yolk.
• If the dough quickly browns but is not baked, place a bowl of warm water on the bottom of the oven.
• To check if the muffin is done, pierce it with a toothpick. If the dough sticks, then you need to continue cooking.

As you understand, muffins are not only sweet and rich, they can also be lean muffins or, conversely, hearty muffins with ham and cheese. But still, many of us prefer the classic recipe for muffins, which are made sweet and served with tea.

But that doesn't mean sweet muffins can't come in all sorts of interesting variations. You can try baking cottage cheese muffins or making some interesting muffin cream. They can be cooked in the oven and microwave, you can add different fruits or toppings, you can use milk, kefir, sour cream or other products for the dough. There are a lot of options, you just need to use your imagination and get a new delicious dessert.

How do you like this interesting option for muffins? Do you like the combination of cheese, chicken and mushrooms? Or is there anything else you would like to add? Write about your ideas and desires in the comments, and they will help you find the right solution.